Dutch Creations Company

3 unique flavors

Heart melting

The decorative glass bottle makes the chocolate droplets stand out well and is nice enough to put on the table after preparation.

Orange
Cappuccino
Ruby

Easy to prepare

Ready in 10 minutes

Put the glass bottle in a pan with water and warm up according to the instruction. This melts the chocolate. Within 10 minutes you have the chocolate sauce that many a chef would envy. No rumbling and hassle, no washing, but a great tasting chocolate sauce.

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Place the closed bottle in the pan
Fill the pan with lukewarm water to the middle of the bottle
Open the bottle, do not allow water in the bottle
Heat the water slowly, do not let the water boil
The melting takes about 10 minutes
Stir the chocolate occasionally with a long spoon
Hold the bottle when stirring so it can not fall into the water
Turn off the heat when chocolate has completely melted
Remove the bottle from the pan by holding it by the neck
Dry the bottle

DUTCH CREATIONS COMPANY

Calandstraat 58E
3016CD Rotterdam

info@dutchcreationscompany.com